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Dinner

Crispy Moroccan Fried Sardines with Citrus Pepper

April 3, 2019 Dinner

Moroccan Fried Sardines with Chermoula

Sardines are probably one of the most iconic foods of the Moroccan diet. They are cheap, they are everywhere and every Moroccan household enjoys them at least once a week. It’s easy to see why, they are delicious, versatile and super-nutritious. Crispy Fried Sardines marinated in Chermoula is probably one of my favorite recipes of all time.

I’m hoping that by the time you try them they will become a favorite of yours too.

Crispy Moroccan Fried Sardines

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Moroccan Meatballs with marinara sauce in a skillet topped with coriander and olives

March 27, 2019 Dinner

Moroccan Meatballs with Preserved Lemons and Olives

I thought I might start the month with something I enjoyed very much as a kid. My mom used to make us this recipe, and my favorite way to eat it was, of course, on top of spaghetti. That is probably why spaghetti with meatballs is my favorite dish of all-time. Not any meatballs though. Moroccan meatballs.

It’s a thing, I swear.

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Djaj Mqualli | Moroccan Roasted Lemon & Olives Chicken | Loaded with Citrus, Olives and Creamy Chicken Livers, this Moroccan Rotisserie Style Chicken is a memorable dish to make. #Moroccan #Recipe #Moroccanfood #lemonchicken #tagine

July 16, 2018 Dinner

Djaj Mqualli | Moroccan Roasted Lemon & Olives Chicken

Morocco, Lemon and Chicken. Chances are, you have probably seen at least one recipe that has those 3 words. Moroccan Lemon Chicken is a dish that is beloved by lots of people, and until I left Morocco, I had no idea that it was so popular.

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Hi I'm Idriss!
Montrealer, Born and Raised in The beautiful country of Morocco. I was taught Mediterranean recipes by awesome mama. If you are looking to enrich your recipe library with some awesome North-African recipes, then you are at the right place!

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